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Overnight Mango
Chia Pudding
Ingredients
1 serving
1/3 cup coconut milk
1/4 cup rolled oats
1/2 cup mango
Honey, to taste
2 teaspoons chia seeds
Instructions
Blend the coconut milk, rolled oats, mango, and honey until smooth.
Stir in the chia seeds and mix well.
Cover and refrigerate overnight.
Wake up to a creamy, delicious breakfast that is ready to enjoy.
Tip: Use frozen mango. Just let it thaw before blending — so easy and convenient!

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